Rosie McCann’s Irish Pub & Restaurant - Santa Cruz Menu
Welcome to Rosie McCann’s Irish Pub & Restaurant in Santa Cruz, a delightful culinary haven that combines traditional Irish flavors with a vibrant pub atmosphere. Here, you can indulge in a variety of options, from classic favorites like Fish & Chips and Shepherd's Pie to innovative burgers and vegetarian delights.
- The Harpy Lager Battered Fish & Chips stands out, featuring a perfectly crispy batter and paired with delicious spicy coleslaw.
- Don’t miss the hearty McCann’s Lamb Stew, rich with tender meat and savory vegetables.
- If you're in the mood for something different, the creative Fish Tacos offer a refreshing twist.
Rosie McCann’s isn't just about the food either; the welcoming ambiance and attentive service make it an ideal spot for families and groups alike. Whether you're here for happy hour or a cozy dinner, every visit promises an engaging experience.
Burgers & Sandwiches
Classic Pub Burger Lunch
Irish B.L.T.A Lunch
Irish bacon, lettuce, avocado, tomato and wheat bread with mayonnaise.
Cowboy Burger Lunch
Onions rings, BBQ sauce, bacon and cheddar cheese.
Black & Blue Burger Lunch
Blackened patty, grilled onions and Gorgonzola cheese.
South of the Border Lunch
Fresh jalapenos, avocado, jack cheese, and a side of ranch.
Pesto Chicken Sandwich Lunch
Chicken breast, fresh pesto, mozzarella cheese, ciabatta bread with lettuce, tomato, onion and mayonnaise.
Mushroom Swiss Lunch
Sauteed mushrooms and onions with Swiss cheese.
Rosies's Reuben Lunch
Thinly sliced corned beef, sauerkraut, Swiss cheese and thousand island dressing on bye bread.
Fish Tacos
White fish, cabbage, pico de gallo, spicy aioli, sides of sour cream and guacamole, served with a Caesar salad.
Fettuccini with Sauteed Prawns
Spinach, mushrooms, pesto cream sauce, and garlic bread.
Grilled Steak & Pepper Sandwich
Grilled steak, onions, red bell peppers, and jack cheese on ciabatta bread with mayonnaise.
Teriyaki Chicken Sandwich
Free range grilled chicken, roasted red bell peppers, teriyaki sauce, grilled onions, grilled jalapenos, jack cheese, ciabatta bread with mayonnaise.
Steak Sandwich
Sliced grilled steak, grilled onions, grilled red bell peppers, jack cheese on ciabatta with mayonnaise.
Lunch Favorites
Irish Favorites
Corned Beef & Cabbage
With carrots, garlic mashed potatoes, and horseradish sauce.
Harpy Lager Battered Fish & Chips
Alaskan cod in Rosie's harp lager batter with spicy coleslaw and tartar sauce.
McCann's Lamb Stew
Tender lamb, carrots, celery, leeks, onions, spices, garlic and mashed potatoes with guinness gravy.
Traditional Shepherd's Pie
Grass-fed ground beef, mushroom, onions, carrots, peas, and herbs topped with garlic mashed potatoes, au gratin, and served with a side of greens.
Bangers & Mash
Three Irish sausages, garlic mashed potatoes with guinness gravy, seasonal sauteed vegetables, and a side of spicy mustard.
Fish 'n' Chips
Served with either Alaskan cod in Rosie's harpy lager batter with tartar sauce or salmon in a lager batter, panko break crumbs and wasabi aioli. Both Served with spicy coleslaw and house-cut fries.
Greek Salad Lunch
Pete heaths of romaine, feta cheese, cherry tomatoes, red onions, roasted red bell peppers, cucumbers and kalamata olives with lemon vinaigrette.
Seared Ahi Salad Lunch
Sliced ahi, mixed greens, red onions, tomatoes, and cucumbers with wasabi lemon dressing.
Rosie's Chopped Chicken Salad Lunch
Organic mixed greens, petite hearts of romaine, grilled natural chicken, thick cut bacon, Gorgonzola cheese, avocado, cherry tomatoes and hard boiled egg with lemon vinaigrette.
